Varam Uzhunthu Puttu Mix is a traditional and nutritious blend specially prepared to make soft, wholesome puttu with the goodness of urad dal. Rich in protein, calcium, and essential nutrients, this mix supports strength, stamina, and overall wellness. Uzhunthu (black gram) is known for its nourishing properties, making it especially beneficial for bone health and vitality. Carefully processed for easy digestion and authentic taste, this mix helps you prepare a healthy, homemade-style dish quickly and conveniently for all age groups.
Ingredients
Uzhunthu (Black Gram/Urad Dal), Rice Flour, Natural Ingredients
Benefits
• Rich in Protein and Calcium
• Supports Bone Strength and Muscle Health
• Provides Sustained Energy and Stamina
• Easy to Digest and Nourishing
• Supports Overall Vitality and Wellness
• Ideal for Traditional Healthy Meals
• Suitable for All Age Groups
How to Use
Take required quantity of Uzhunthu Puttu Mix and sprinkle water gradually while mixing to achieve a moist, crumbly texture. Steam the mixture in a puttu maker or idli steamer for 8–10 minutes until cooked. Serve hot with coconut, jaggery, or as preferred.
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